🍣 Sashimi Craving? – Sit Tight!
🥢Introducing our Fresh Local Ikejime Fishes that have been supplied to Japanese restaurants, now to your home. 👌🏼
This is the Japanese technique that has been used to process the fish to ensure the freshness stays and can be consumed raw as sashimi.
It’s a whole fish purchase and we will process the fish for you in fillet for sashimi or steak cut for steaming.
Barramundi’s white flesh has a mild flavour that is both buttery and clean. The meat’s texture is succulent, meaty, and is an overall great fish for eating.