Description
š£ Sashimi Craving? – Sit Tight!
š„¢Introducing our Fresh Local Ikejime Fishes that have been supplied to Japanese restaurants, now to your home. šš¼
This is the Japanese technique that has been used to process the fish to ensure the freshness stays and can be consumed raw as sashimi.
Itās a whole fish purchase and we will process the fish for you in fillet for sashimi or steak cut for steaming.
Barramundi’s white flesh has a mild flavour that is both buttery and clean. The meat’s texture is succulent, meaty, and is an overall great fish for eating.
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